I have always wanted to get Taiwanese food from here but did not know where it was.
Finally stumbled across it after dining at Keung Kee's for glutinous rice.
The items I wanted to buy such as the frozen cake was not there so I ended up getting these lollipops because they looked interesting.
It was a preserved plum embedded in candy, there was black sugar or malt and I couldn't decide so got both.
It looks like a fossilized preserved prune!!
The black sugar one tasted sugary and the malt one was my favourite because the taste was less sweet.
The preserved prune was salty and sour.
I am not sure if this is a traditional sweet, but it is interesting having a preserved prune with candy!
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