Wednesday, September 25, 2013

Having a green cake at Dessert Forest

Dessert Forest (Mei Foo)
I initially planned to come here on the 15th of November in 2011 because there was a dinner in the dark event nearby.
It happened to be a Tuesday so it was closed, but the guy at the newspaper kiosk was really helpful because he spoke really good English!

Almost two years later, I am here again and its open!

Cute calender!

A nice rack of books

Cute hand drawn notice

As well as the nice interior, they support the environment and participate in upcycling.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Pandan cake:
Anyway, I was mainly here for the pandan cake which is made by their Singaporean chef.

Indeed it was delicious, it was soft and fragrant, but the coloring was a bit too much compared to other pandan cakes.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Lemon and red tea jelly:


The jellies were nice but I would have liked a stronger lemon taste.
It basically tasted like Vita's lemon tea made into jelly and the texture of the jelly was very firm too with a piece of coco de nata in the middle.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Thanks to Mjqueen7e for treating us.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...