Thursday, 1 October 2015

Braised pork knuckles with soybeans

Went here again and this time had rice with Braised pork knuckles with soybeans.
The knuckles were delicious with a soft gelatinous texture and it had delicious soybeans in it.
I was really annoyed with the rice though because I hate Japanese pearl rice.
They said Japanese rice was cheaper and people prefer it hence the reason they serve it.



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