Wednesday, July 19, 2017

[Garden Cafe] Exciting summer beef feast buffet

Buffets here has always been good but the last time I came was a few years ago.
I can't believe how much I have missed.
Currently it is the "summer beef feast buffet" where you get to try three different beefs as they will serve them in the buffet one after the other.

As well as beef, there was a good seafood, sashimi, sushi, noodle station, cheese selection, hams and more.

On a healthy note, I liked the salad bar because they had Hydroponically grown vegetables and there was refreshing fruit detox water which is so much better than plain water.

The drinks selection was good too with teas and coffees, fruit punches and free flow of cocktails!!

The different beefs that night:

Australian Wagyu beef:

New Zealand roast beef:

Korean thinly sliced beef with kimchi:
The buffet is definitely worth the money because I was amazed at the rate they were serving the Chef's specials.
When you've just finished the first special dish,  the staff are already ringing the bells that there is a new surprise where you queue to get it.
The seafood tower was one of them and at the bottom there was delicious congee!~

Robatayaki grill:

I had to leave room for dessert because there were so much choices as well including the famous Movenpick icecreams, durian cheesecake, marble cheesecake and my favourite freshly made pancakes with a brilliant choice of fillings including cherries!!!

What made dessert special was the Saturn peach because I have never tried it before and it was so sweet bursting with juices!

Finished off the lovely buffet with my favourite Jasmine tea from the drinks selection.

Definitely will return and look forward to their creative creations as always :)

[Garden Cafe]

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