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Sunday, April 01, 2012

Veggie burger @ Delaney's

I am now on a second burger craving since last year.

At Delaney’s I have tried almost everything, from roast, fish and chips, Irish pancakes, and now the Veggie Burger.

Served with potato wedges, or Jacket potato, the Veggie patty is coated in fine breadcrumbs, with mashed bits of broccoli, potato, slight cheese, and carrot shreds.
When it came, the patty looked huge, due to a pocket of hot air that expanded during the process of being deep-fried. I deflated it with my fork. However the burger was still piping hot, so beware.

The potato wedges were a bit dry and over cooked. The veggie burger was ok, the patty contents were soft and creamy, only the coating had been overdone. Slightly too greasy.

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