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Tuesday, December 02, 2014

Dude, get off ur phone at 台北狀元香滷味

Had to wait bloody ages because the woman who was cooking the food was on the bloody phone.
There was a total mix up with orders!


Basically you choose what you want with rice.
I hate the rice because it was Japanese pearl rice which is hard and heavy.
Finally tried the Taiwanese blood sausage and taro thing and they were was sweet so I didn't like it.
The tofu fared better and the chicken gizzard was not soft enough.

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