Came here during the summer and now I finally have a moment to write this up because the chips were so good that I had to share it.
The decor of The Fish & Chip Shop was simple, white tiled walls with a simple grey shop front.
Boy was I glad that I got off the bus and had some chips.
We ordered a portion to share and the guy was really nice to split the portion into two which made it easier for us to eat.
My friend had tomato ketchup on hers and I initially didn't want any ketchup because salt and vinegar just do fine, however when I was holding hers and waiting for mine, I changed my mind and the guy was really nice and didn't mind adding the ketchup to it.
Since, no dine ins were allowed due to the current situation we had to quickly find somewhere to sit because I couldn't hold the chips any longer as my fingers are sensitive to hot things.
Luckily there was a bench nearby which was just fantastic.
Before starting on the chips, I knew they were going to be delicious because each chip was uniformly cut and the colour was blonde.
Each chip was just fluffy and delicious, they were so good that they have beaten my regular chippy!
Not only did they taste great, they smelled delicious.
All the chips were uniform in size and colour without any odds and ends or burnt bits.
The ketchup which I did not initially want turned out to be another star of the show because the ketchup they use is very vinegary and really makes the chips moreish.
After I finished the chips, I felt really happy because the quality of these chips were so good that I am definitely coming back again.
Hopefully dine in will be available next time because chips always taste extra comforting when you add more salt and vinegar to it halfway through.
Third visit and it was still consistently good, check out clean and the oiless the paper was afterwards when I finished the chips.
No comments:
Post a Comment