Personally I felt that using the halogen oven was quicker and better. The oven takes longer and the meat comes out dry.
The secret to a good bbq roast pork is 1) Marination 2) The cut of pork 3) Method of cooking it and right timing. Get any of those wrong and it won't come out right.
Your recipes is look delicious and fantastic i love this thanks for sharing the tips of your recipes.
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