Showing posts with label rhubarb. Show all posts
Showing posts with label rhubarb. Show all posts

Thursday, March 27, 2014

New pie shack on Queen's Road

I love pies from TTPP.

This joint is located on Queen's Road East.
Locals might find it a bit pricey, but expats are going to love this!
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Cheese and onion quiche:

Bland and tasteless.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Strawberry rhubarb orange blossom crumble:

Loved the rhubarb chunks because it was acidic complemented by the strawberries.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Spinach pignoli nut quiche:

This was also bland but I loved the spinach.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Sweet blueberry hill crumble bites:

Really cute bite sized crumbles filled with delicious blueberries.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Tai Tai Pie Pies:
Shop 1, G/F,
Shun Feng International Centre,
182 Queen’s Road East,
Wan Chai

Tuesday, April 03, 2012

Strawberry fool @ Pret A Manger

Everytime I get food from here, I have my favourites, the strawberry fool, a thick and light yoghurt with chunks of strawberry and rhubarb in it. Then the sandwiches are also good, but this time I had a wrap.

I had the California crayfish wrap, filled wasabi mayonnaise, lemon juice, rocket lettices and crayfish, and in between the wrap, there was a piece of laver too, so it made it a bit like sushi.

Lastly I had chili con carne soup, not very spicy, but tasted how it should be.
Related Posts Plugin for WordPress, Blogger...