Showing posts with label saizeriya. Show all posts
Showing posts with label saizeriya. Show all posts

Thursday, October 29, 2015

More new dishes at Saizeriya

It wasn’t long since I last went to Saizeyria and they have new items again.


This time tried the Doria and the spaghetti with clams in genevose sauce.



I must have been the first to order the new genevose sauce spaghetti because when it came, it was cooked in tomato sauce so I told them it was not the right one and they changed it for me.


The Doria was too creamy for my liking and the pasta was good as expected with a strong herb tastes in the pasta.

Chicken wings:

Friday, August 15, 2014

Hoping for better pasta on my next visit at Saizeriya

There are always new dishes at Saizeriya, but unfortunately, the food I had this time was not that good.

Here was what I had and it is always fun comparing the product shots to the real thing.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Fried scallops:


These were ok, small scallops coated in breadcrumbs.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Grilled mackerel:


The mackerel was too dry.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Ravioli in minestrone soup:


The colour of the soup was rather different and it was too salty.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Seafood pizza:


Tasteless!~
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Salmon and spinach pasta:


The pasta was ok but they have changed the brand of pasta because the strands were thicker and the texture was really chewy like Chinese Yunnan rice noodles.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Stir fried ginger pork with spaghetti:


The pork was too sweet but the sauce was tasty.
Again, I don't like the new pasta that they serve because it was like eating plastic.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Meringue cake:




The meringue cake was really nice, it was layers of cream with crispy meringue in the middle and chocolate chips.
A very nice dessert if it was not too sweet.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★

Wednesday, April 09, 2014

Ravioli at Saizeriya Italian Restaurant

The food here is always cheap and the variety is good.
They always change their menu which keeps you coming back but usually I forget about this place because of the location.

On this visit, they had my favourite ravioli.

Portions are on the small side, but the dishes are so cheap that you can order other dishes to fill you up and there is no service charge.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Spicy sausage pizza:


The tiny sausage slices taste as good as the ones at Pizza hut but they are not that spicy.
I would have liked the sausage slices to be more evenly distributed but they kept falling off when I ate it.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Mediterranean paella:

Some of the rice was quite crispy but not hard.
The rice and tasty sauce tasted great together but it was a bit too salty.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Meat sauce chicken ravioli gratin:


As well as ravioli and meat sauce, they also have a soup version.
I liked the meat sauce but the creamy sauce in it was too creamy for me.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★

Wednesday, August 08, 2012

Italian style grilled skewers @ Saizeriya

Tried the new skewers here which reminded me of the satays served with peanut sauce because the ones here were also served in peanut sauce.
The satays come in fours or eights.

Although it was Italian style I felt that it was quite Malaysian because of the satay sauce but only Italianised because of the onion sauce.
On the menu, you can see part of the name has been tippexed out, on closer inspection it looks like the word chicken has been tippexed out.

When I ordered, I asked what meat it was because it does not say on the menu and it turns out to be pork so I ordered four skewers only, had it been chicken I would have ordered eight.

Apart from me, I found other people asking whether it was chicken and getting disappointed when they found out it was pork.
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Italian style grilled stick
The pork itself was relatively moist but some pieces came with fat which I thought were onion because it was white.

The two sauces that came with it were sour onions in oil and satay sauce.
The satay sauce tasted the better of the two.

The satay sticks looked like if they were reused because of the blackness of the skewers, I doubt they could get that black in one grilling without the meat being more grilled than the sticks!!
piece of fat on top and da black skewers
piece of fat on top and da black skewers

Saturday, June 09, 2012

Grilled squid and batter grilled shrimp@ Saizeriya

Felt like going to Saizeriya and was glad I went because there was new items on the menu.

Tried the grilled squid and batter grilled shrimps which was not previously on the menu.
Also ordered the black pepper sauce and chicken combo.
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Grilled squid
It looked nearly the same as the product shot, however I was worried it might not have been cooked thoroughly as the squid was huge and thick,
Anyway, the middle was not cooked long enough but edible.
The sauce for the squid was really nice, it was similar to satay sauce but with more savory tones in it.
++++++++++++++++++++++++++++++
Batter grilled shrimps
The shrimps were huge, they were the same length as the table spoon.
The coating for the shrimp was quite thick too, the sauce that came with it was the prawn cocktail sauce that is served with the prawn cocktail and fried chicken pieces.
The coating was sligthly burnt and dark if you compare it to the product shot.
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Black pepper sauce and chicken combo
This was a platter of fried chicken pieces, chicken wings and grilled chicken thigh with black pepper sauce which is quite good because you can sample all those items.
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