Monday, February 17, 2020

[Restaurant Review] Shatkora Kebab at Whitechapel Fried chicken

Mile End and Stepney Green have changed so much, there used be lots of fried chicken shops, Middle eastern grocery shops but the whole scene has changed since the London Olympics in 2012.
Areas surrounding Stratford have gentrified and with lots of QM students nearby, coffee shops are a must!

My favourite Perfect Fried Chicken shop has been replaced by Green pepper or something like that and the one opposite Stepney Green station is also gone.





For more fried chicken shops, you have to venture into the Whitechapel side where there is Whitechapel fried chicken and Perfect Fried chicken which is round the corner from Barclays banks.
For convenience Whitechapel is right outside Whitechapel station and this joint has the Shatkora Kebab which is kebab with Shatkora a citrus fruit from Bangladesh.
You would be surprised how busy this branch was as there were so many people.




Anyway, ordered a Shatkora kebab to dine there.

Kebab these days are just not the same because they don't stuff the doner meat inside the bread like how they used to.
It was comforting having the Shatkora kebab again but the citrus flavours were not strong enough and the doner meat was a little dry or it would have been perfect.






[Review] Cake Zone Eggless cakes in Croydon

There are currently two branches of Cake Zone in London at the moment, both on London Road.
I went to the Cake Zone on near Croydon for the eggless cakes.


Unfortunately, the selection was smaller than anticipated because I thought they had eclairs and other goodies according to google map.
For the eggless cakes, there were six choices and they all cost £2 per slice.
There was chocolate, black forest, coconut, strawberry, pistachio and rose to choose from.




It was quite difficult to choose even though it was only six choices but basically it was either the chocolate sponge or the Victoria Sponge.
From the cabinet, the coconut looks the best in terms of the sponge and cream but as pistachio is not always offered I went for that.
As for the chocolate sponge, it was either the black forest or the chocolate slice but as the chocolate cream looked like buttercream I went for the black forest.





Overall I was really impressed with these cakes compared to Cake Box because they are fluffier and the sweetness is just right.
The cream for the black forest is a winner here because it is light and fluffy.
Compared to Cake Box, the slices are smaller and do not look as fancy as Cake Box, same goes with the packaging as it does not have tailored made boxes and sleeves which make it difficult when you carry it home.

Revisited Cake Zone again because I was craving for cakes.
This time got the chocolate slice and the Coconut slice.
I am glad I had the coconut there because the box is not tall enough for it and some for the chocolate as the cream on top gets crushed.
Anyway, the coconut slice was amazing, imagine it like a Victoria sponge with coconut on top.



Tried the chocolate slice as well because the chocolate cake looked different to the chocolate cake base in the black forest.
The taste of this one was also amazing, the texture was just like normal cake and the chocolate buttercream was light and not too sweet with a rich chocolate taste.


To summarize, my favourites picks would be the chocolate slice and the coconut slice.

Cake Zone Croydon.
254 London Road


[Review] Shadi Bakery freshly made naans and a hidden secret restaurant!

Shadi Bakery is an amazing joint in West Croydon and now there is another branch in Hounslow according to the internet.
Discovered Shadi Bakery in 2016 when I was at West Croydon.
The naans are freshly made and only cost ‎£1 for 3 back then and they still do now.




As I have already tried the naan, this time I had the Zahter Naan which was also £1.


The Zahter naan was amazing and the naan was consistently good as before, it was soft, yeasty with a slight resistance.
The zahter topping was aromatic and I think there was a slight lemon taste as well.
It so was impressive because it so was delicious and non greasy.

I was craving for a zaater naan again with cheese but didn't feel like travelling to Shepherds Bush so went back to Shadi Bakery, unfortunately they do not use Akawi cheese because it is high in fat.
As well as the bakery, there is a secret restaurant at the back serving ouzi and other dishes so dined there because they had chicken livers for £5 which was a good deal since another restaurant a few doors away are serving it for £11.
The most importat thing is that they serve it with their freshly made made naans from the front.
I could tell the livers were reheated in the microwave but they tasted great but unfortunately they didn't give me fresh naan which ruined the experience.
Anyway, after I told them the naan was cold I was given a freshly made wheat naan which was crisp and warm and took the whole experience to the next level with the chicken livers.
Also on the table was sumac which is a refreshing powder made of dried berries which makes the food moreish.
Will be back to try the other dishes.

















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