Monday, June 03, 2024

Liver and Onions at Bar Bruno

One of the better places for liver bacon.
I would have liked the liver to be a little undercooked but I guess there is the risk of you know!!
Bar Bruno, possibly the only greasy spoons in SOHO offering a wide range of sandwiches is evidently a popular with tourists and people in the area.
Finally gave it a visit because of the liver and bacon which is getting rare these days.
It is hard to find good ones because lack of demand hence it will probably come from the freezer.
The liver here was good but I felt that it was a bit over cooked compared to the one I had previously which was served pink.
Anyhow, I still recommend this place.

















Tea at Breadline Cafe, Charing Cross

Tea at this nice old caffe.
I have been meaning to try Breadline Cafe which I pass all the time.
Scanning the menu, I love all the English fryups.
The ambiance is casual and I like the old style and decor.
In the sauces section, they have lemon and lime juice.
Finally decided to try it one afternoon but they were not quite impressed that I just ordered a drink despite the whole place was empty.
It is always good to have one customer which reassures passers by to come in as the place gets noticed.
Anyway, will be back for food as a foodie.











Maritozzi bun at Caffe Nero, Frith Street

This bun is definitely worth trying but because it's a mass chain, expect the bun to be a little firmer however not the stale type.
Obviously they have been chilled in the cabinet for quite a while until they are sold or they could be previously frozen.
The fluffy fresh cream is fab though, not too sweet with a faint lemon taste. 
The pistachio Maritozzi bun at gelatorino was also good, bun was fluffier and probably made from a smaller batch.








Thursday, May 30, 2024

Tea at Caffè Concerto

Finally ticked the box by going to Caffe Concerto which is pretentious and overpriced.
Anyway, in the tea section, you will see The Teamakers logo which I assume all teas are from this label.
Ordered the English Breakfast and it was Tetleys.
I mean I love Tetleys but it should be by The Teamakers according to the menu.
The staff were happy to change the tea so I chose a different tea.









New Savoury Double cheese doughnut from Crosstown

New Savoury cheese doughnut from Crosstown.
As a fan, I had to try however it was a bit pricey for £6 but then I don't often have their doughnuts unless there is something new like this.
It is not my first savoury doughnut, but this was my favourite so far as it was 100% savoury and delivered.
You can imagine it like a tomato bun with the signature Crosstown doughnut texture and then you get tomato icing which literally has that mouthfeel as well.
The cheese filling in the middle was rich, creamy and cheesy.
I didn't quite like the peanuts so would have liked some onion seeds or nigella seeds instead and the doughnut was a little spicy.
#ssgcrosstown












Mcdonalds new Mix and Match menu 3 for £3!!

New Mix and Match menu 3 for £3!!
What's not to like?











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