Monday, July 16, 2012

Fish burger @ Ma Sa Restaurant

I rarely bother ordering Chinese style burgers in Hong Kong because you just know its going to taste horrible because of the sweet buns and sauce, but from PangPangSang's review it seemed worth a try, so I went there again and ordered it and the Tofu with roast pork belly.
++++++++++++++++++++++++++++++
Tofu with roast pork belly: When I ordered I did not realised you could choose from normal tofu or the dried ones, so I ended up with the dried ones but if I had known I would have orderd the normal tofu which would be more filling and nicer.
The roast pork belly was good as well, it had crispy skin.
Overall the BBQ roast pork and roast pork belly is really good and I wonder if they roast them in house or get them from a local roast shop.
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Fish Burger: I was really impressed with this fish burger, firstly the bun was not those standard ones used in Chinese restaurants and the sauce was really nice.
The bun's shape was similar to a brioche bun.
The fish filet had been fried just right and it was golden brown with tender white fish inside.
The lettuce as you can see was finely shredded.
I was also impressed that they gave me a knife and fork to eat the fish burger.
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Saturday, July 14, 2012

Green tea sundae x Wasabi flavoured sauce for chicken nuggets

I wanted to try the caramel pudding McFlurry but it was really similar to the caramel sundae I tried before but with Oreo crumbs so I opted for the green tea sundae.
++++++++++++++++++++++++++++ Green tea Sundae:
Left the red beans because I do not eat them and the green tea sauce was pleasantly light.
The ice-cream and green tea sauce tasted quite nice together and not too sweet, however I heard the red beans were rather sweet.
++++++++++++++++++++++++++++ Wasabi flavoured sauce:
The wasabi flavoured sauce was really sharp and if you have tried the McD’s wasabi fish burger the sauce is the same as that.
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Related reviews:
McD's Golden Caramel Toffee dessert series
http://www.openrice.com/restaurant/commentdetail.htm?commentid=2219484
McD’s Wasabi fish burger:
http://www.openrice.com/restaurant/commentdetail.htm?commentid=1946999

European breakfast @ Tsui Wah Restaurant

I don't know why, but I always think the food at TW is over priced.
Anyway I tried their breakfast which costs $35. As I do not drink the Chinese style Milk tea it was pointless getting the noodle set, so I opted for the European breakfast because it comes with orange juice. ++++++++++++++++++++++++++++++
Orange Juice:
It was sweetened orange juice and it seems to be the Tropicana brand.
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European breakfast:
Egg:
It was tasteless and needed condiments, it tasted like McDonalds scrambled egg.
I was really disappointed with the egg because other places such as fairwood the egg tastes nice without salt.
Baked beans:
Just the usual baked beans but definately not the Heinz brand.
Fish cutlet:
The fish was nice and tender however it was slighty over fried.
Pumpkin:
The pumpkin was not soft enough and sweet. It was really weird having pumpkin for breakfast!
Crispy bun:
This was something I liked because the bun was not sweet and it was buttered.
Sauce:
I thought it was salad cream but it turned out to be Japanese mayonnaise which saved the tasteless egg.
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Egg and ham six inch sub @ Subway


 
Got the egg and ham sub because the product shot showed the egg was omlette style, however when I got my sub it was egg and mayonnaise and not the omlette style.
It was quite nice but egg and mayonnaise is a little too heavy for breakfast.
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