At Kee Wah, they have traditional sausages.
There are two types: Chinese sausages and liver sausages.
Both taste great steamed with soy sauce served with rice.
The liver sausages are my favourite because they are like Chinese black pudding while the Chinese sausages are like Chinese chorizos!
2020-11-21 [Review 7817]
奇華餅家 Kee Wah Bakery上環干諾道中168-200號信德中心3樓313號舖
Shop 313, 3/F, Shun Tak Centre, 168-200 Connaught Road Central, Sheung Wan
https://www.openrice.com/zh/hongkong/review/2020-with-kee-wah-sausages-e3872977
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