There were five shows in one event hosted on the 9th & 10th November with the Restaurant & Takeaway innovation expo, Restaurant Bar Tech live, IDE, coffee shop innovation expo and Street Food live!
First things first, I just had to start on my favourites with local but well known brands like McCains, Burtons biscuits, Quorn and McWhinney's.
McCains Food services really owned it with their perfectly fried chips and the Jalapeno cheese popper were divine.
Quorn was also there but sadly, I did not get to sample the new vegan wings.
I have always been a fan of Jammy Dodgers and cookies so it was really good they were there because I found out that they did my favourite Marmite crackers as well.
My favourite meal would have to be a good fry up which wouldn't be complete without a sausage and McWhinney's sausages are simply the best.
They have different meat ratios to choose from.
Having visited Lutosa at the exhibition in Hong Kong which was a godsend for potato products, it was so good to see them at the London booth.
Ben & Jerry's, Froneri ice cream and winners for ice cream.
Froneri distributes so many great ice creams like Kelly's of Cornwall, Cadburys etc.
Ben & Jerry's is another popular brand and I would love to see their small tubs as part of supermarket meal deals as well as for restaurants.
Moving on to drinks and coffees, there was a good range of lattes by Sweet Revolution with unique lattes like chicory latte as well as beetroot.
Australian branded Arkadia had these lovely Dirty and Matcha chais as well as fragrant pomegranite chai tea.
I sampled their Dirty Chai, Pomegranate Chai and Matcha Chai.
Although Pomegranate Chai is not made anymore, it was really aromatic yet when you drink, the taste is subtle.
My next favourite was the Dirty Chai which was sweet and bitter perfect for the mornings.
Last but not least is the Matcha Chai which has nice matcha notes without being too grassy.
My next favourite was the Dirty Chai which was sweet and bitter perfect for the mornings.
Caffe borbone:
My favourite refreshing yet healthy drink was Juno Bamboo water.
https://bamboo-water.com/
On the alcoholic side, I liked the Strawberry spirits made with real strawberries.
Whiskey Water:
https://estuaryworld.com/product/whiskey-water/
Nettle drinks:
CBD drinks:
O donnell moonshine:
For plant based and vegan options, Heura and meatless farms had a booth there.
Heura Foods are also giving out 5000 Christmas Sandwiches which I hope to try soon.
The sandwich spotlights meat-free turkey with rosemary and thyme seasoning, along with cranberry-infused, egg-free mayonnaise. Herby parmentier potatoes, crispy onions, pickled red cabbage, mushroom gravy, and vegan sausage are featured too.
I finally sampled Grenade protein bars which are surprisingly nice like regular snack bars.
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