Tried the mapo tofu with beef which comes with quinoa rice. The tofu was like smooth cubes of jelly and the beef was fine mince but clumped together probably because it had not thawed properly when it was cooking. It was ok but lacked umami, but I reckon its msg that gives it that kick in other restaurants. The loose leaf variety was good and they even had this Monkey tea which tasted like a metal pipe.
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