Sambol Shiok is another Malaysian restaurant, hence tried it just to tick the box.
When I was browsing the menu, I was in despair and wanted to leave because there were not many non spicy options.
The only thing you could choose was the fried chicken and a side of rice which is a bit sad as they didn't even have lasi nemak or something like that.
Prices of drinks were as if they were coming from cocktail mixologists.
Tried the chicken curry laksa and penang assam laksa.
First off both laksas were super spicy but lacked depth, it was just heat and that was it.
The noodles in the curry laksa were too soft and the chicken was dry and not fresh as it had some funny taste to it as if it was left overnight.
The penan assam laksa came with a spoon of shrimp paste which was weirdly sweet.
Last but not least the pandan Americano didn't have the faintest taste of pandan.
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