This restaurant is popular with uni students nearbyand Chinese.
There was a lunch deal for 9.95 so had the Polo which is lamb pilaf/pilau.
Overall, it was nice but the lamb was not cooked with the rice which allows flexibility to choose chicken or beef etc.
The lamb pieces were rather dry and one piece was fatty.
It was OK but I've had better.
Also got to try the rice pudding which is very different to the English as it was made with coconut flavours and texture was watery.
Staff there were really friendly.
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