The Chippie four course lunch at Six by Nico for 25

I have always wanted to try Six By Nico which specializes in six course meals.
There are various branches in UK.
It costs slightly more in London probably due to London prices.
The booking system is a bit complicated hence the reason it took me so long to try.
The menu changes every six weeks but evidently the Chippie menu is the most popular.
Fish and Chips is my favourite meal so I seized this I chance when they had the four course offer for £25.
At Six by Nico, everything is reimagined so expect something different.
When I got there, I could see why they are so successful and efficient when busy yet I can understand why there are mixed reviews because some other branches may not be as efficient.
It's like fine dining executed guerilla/factory production line style.
The menus are designed in a way that they can serve different themes at the same time because if you look closely, it will have the same meat/seafood assembled with different ingredients.
The simplified 4 course I had is listed below or you can order the six course if needed.

 
Course 1: Chips & Cheese
Parmesan Espuma, Curry Oil.
Course 2: Scampi Brandade, Dill Emulsion, Gribiche, Garden Peas.
Course 3: Smoked Sausage
Smoked Pork Belly, Granny Smith Apple, Salt Baked Celeriac, Choucroute
Course 4: Deep Fried Mars Bar
Chocolate Cremeux, Irn Bru Sorbet, Deep Fried Mars Bar

Overall, each course was amazing, the scampi was my favourite because of the dill.
The smoked sausage was a little irrelevant to fish and chips somehow but dessert ended nicely with the reimagined fried mars bar and Iron Bru sorbet.