There are still places for proper English food but you have to go to the right places because they are getting scarce.
The Teapot run by the third generation is an amazing place to go and the options they have on the menu are impressive like old school bovril tea, four choices for puddings served with custard and the breakfast menu named after the Royals.
I had Prince Phillip which was a posh egg, bacon and bubble for 2.95.
The poached egg was amazing as it was smooth and tender.
The bubble was memorable because it had broccoli and peas as most places use cabbage so it was really tasty.
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