Tried the Saturday session here which is priced at HKD450 (+service charge) where you get to enjoy free-flow cocktails and food platters from 2.30pm to 5pm with funky music.
Featuring cocktails mixed with absolut vodka, Chivas 12 year whisky and more.
Yuzu and Mandarin Cosmos (abdolut vodka, madarin, yuzu and cranberry)
Smoked Peanut butter old fashioned (Chivas 12 year whisky, chocolate bitter, smoke, chamomile)
Bishonen (yakult, peach puree, strawberries, raspberries and ginger ale)
Ema Zuri (kiwi gold, yuzu zest, apple juice and lime)
To summarize, i liked the Bishonen which had a strong strawberry taste and the peanut butter.
Here are the platters and my favourites were the sushi and grilled items.