Via Tokyo (Causeway Bay)
I tried their icecream ages ago but it seemed hard writing this up because I am not an expert on Japanese food.
One of the Japanese owners was really nice and shockingly spoke really good English because all the Japanese people I have met, I had trouble understanding what they said in English.
While I was there, they were making dumplings for the desserts.
Although there were lots to choose from, my favourite was actually the plain one with crispy rice only available to students.
I love that crispy rice which tastes like the cereal honey puffs.
Okome shiratama Azuki mix soft cream:
The dessert was nice and colourful but I found it a bit heavy and I don't like red beans.
Plain icecream with crispy rice:
This was my favourite, plain and simple soft serve with crispy rice.
I wish they served this on the regular menu.
Service charge: no
Yummy factor: ok
Napkins provided: yes
English Menu: Yes
Air Conditioning: Yes