Wednesday, August 20, 2014

Fish! Fish! Lovely steamed fish at 綠雅茶檔

I saw photos of the steamed fish on LLWL's FB so dined there twice because the steamed fish was great.

The joint was quite neat and the people were polite.

Steamed fish with Chinese olives and tofu:

I loved this dish because there were generous slabs of tofu beneath the fish which absorbed all the flavouring and the Chinese olives were chunky and tasty while the fish was silky smooth.
Steamed fish with tofu puffs with black bean:

This was not as delicious as the first but the fish was good because it was soft flavoured by the salty black beans.
綠雅茶檔, 灣仔景星街1號地下

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