Located at Mermaid Bay it was difficult to find options that day because we were far from the market let alone trying to buy some laverbread or proper Welsh Breakfast.
Scanning the area, it was the usual chains except this one which was slightly hopeful.
Ordered the welsh cawl and welsh beef lasagne.
The cawl was diced lamb, carrot, swede, potato, leek stewed and served with Alex Gooch sourdough.
I was a bit disappointed with the cawl because all I could taste was parsnips which got me wondering if the parsnip was Christmas leftovers.
While looking at the menu, I discovered a parsnip soup they had at Christmas so it was definitely leftover parsnip soup with lamb added in.
The Welsh beef lasagne was ok, ordered it only because it was made with Welsh beef.
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