After trying the slow cooked beef with pasta, I was looking forward to the slow cooked steak for more meat because the lunch version only had a few slices of beef.
Sadly the steak was quantity and not quality, whereas the lunch was quality and not quantity!
Although there was more meat in the steak, it had lots of tendons so there was alot of wastage when I ate it.
The vegetables tasted slightly dehydrated.
The plate was annoying because it was not a flat plate, it was concaved in the centre making it hard to eat!
Delicious SOUS-VIDE beef with egg and truffle @ Fairwood
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