Friday, June 20, 2014


This is my favourite place for modern sushi rolls.

I was craving for rice so this was just the place.
They also sell them at PMQ but the price is slightly more expensive but the rolls are the same.

This was just simple tuna and avocado but it was delicious.

Soft shell crab dusted with 5 signature spices, cucumber and lettuce.
The spices were not really strong so I liked it because I could taste the crabmeat as well as the soft shell crab.

san choy bau style chirashi, sushi lotus root, shiitake mushrooms, carrot and beancurd.
The vegetarian roll was not my cup of tea because it was a bit too sweet for my liking and there was not enough beancurd in it.

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