There are International variations but Hong Kong has SESAME CHICKEN NOODLE SUPER BOWL, KOREAN PORK NOODLE SUPER BOWL and the SCOTTISH ROAST SALMON SUPER BOWL.
I went for the chicken because it was light and refreshing with lots of cashew nuts and sesame.
The noodles tasted good with or without the sesame sauce and the colourful pickled cabbage made the salad appetizing.
Finished off with a fragrant Earl Grey tea.
For nibbles they have this popcorn bar which looks delicious.
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