Thursday, October 18, 2012

Pizza Hut: Tuscani pizza series Feta n Ocean

After trying the Portobello passion pizza and BBQ bonanza sausage pizza, this was the last pizza in the series to try.

Came during the late afternoon hours so was able to order a tea set and the Tuscani Feta n Ocean pizza a la carte.
For the tea set, I ordered the Agilo Olio with Prawn pasta which came with a drink and soup.

★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Chicken mushroom soup:
The soup tasted really milky and it had the occaisional pieces of chicken and mushroom in it.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Feta n Ocean pizza:
Out of the three pizzas in the Tuscani series, this one turned out to be my favourite, the Portobello passion pizza was nice because of the strong spices but the cheese was not that prominent, the BBQ bonanza sausage was too sweet and this one was packed with flavours which I expected.

I was expecting this one to taste the best, hence I tried it last because the second one I tried (Portobello passion) the chicken did not have much taste and that pizza relied on the herbs and mushrooms.

However this pizza was packed with flavours especially Feta because it has a slight sour and salty taste and crumbly texture to it and the pizza also had clams and prawns that are naturally salty.
Visually it was colourful as well because of the olives, cherry tomatos, purple onions which contrasted the spinach.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Agilo Olio with Prawn:
When it came, it smelt really nice, there was strong peppers and garlic.
The prawns were fresh and springy.
As for the pasta it was lovely and al dente but most importantly the olive oil and garlic flavouring was infused to it.
The pasta was also quite spicy because it had chilis.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★

Portobello passion:
http://supersupergirl-dining.blogspot.com/2012/10/PizHutTuscaniPortobellopassion.html

BBQ Bonanza Sausage:
http://supersupergirl-dining.blogspot.com/2012/10/PizHutTuscaniBbqsausage.html

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