Wednesday, 1 July 2015

Pandan roll @ Saint Honore Cake Shop

Saw this cute Swiss roll for $4.8 and it happened to be my favourite Pandan flavour so I got one.

Pandan roll:

The roll was very fragrant and not too sweet, and I liked the ratio of sponge to cream because there was less cream and it was salted buttercream which gives it that local Chinese flavour to it!

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