Friday, January 11, 2013

Back for more braised duck @ Top Noodle

Although this place specialises in noodles, I like their braised duck and sichuan food.

I came back for the braised duck and pork trotters.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Braised duck:
This tasted as good as the first visit, but they did not have as much mushrooms as my first visit.
I was really looking forward to those mini mushrooms.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Pork trotters:
They did not have enough trotters so they gave me extra fishballs and beef belly.
The trotters were nice and soft and the fishballs were too spicy.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Soup:
This was soup boiled with wintermelon and pork bones.
The taste was quite light.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★

No comments:

Post a comment

Related Posts Plugin for WordPress, Blogger...