However the location is very convenient and it is beside the mid-level escalators.
Chicken on the run specialises in Australian roast chicken and food.
There is also a rotisserie in Sai Kung, but the chicken is quite dry.
Although I tried the roast chicken at FLAME first, I felt that I should publish the review first for this place because they are the first Rotisserie in Hong Kong.
As well as roast chicken they also have wonderful side dishes and a confectionery corner of chocolate bars and tuck shop sweets for the expats!
It would be great if all the items in the cabinet were labelled.
While I was there, there were two cute cats outside, a ginger one and a striped one.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Bacon and broccoli quiche:
The taste was amazing, just like the quiches in UK.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Salmon and potato patty:
I think this is made in house because the potatoes are unevenly mashed and the shaped is interesting.
Again it tasted really nice but it wasn’t hot enough.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Vegetable fried rice:
It was a nice mix of peas, chives and egg the way I cook my fried rice.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Chicken and herb patty:
The chicken patty was too dry and tasteless.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Roast potatoes:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Roast chicken:
The chili roast chicken was not very spicy and the herbs one was really nice.
In terms of the chicken they were both tender and juicy.
I did not order the chicken on my first visit because it was late that day and they looked a bit dry, so I decided to try it another day.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
nudie GREEN CRUSHIES Smoothie:
I gulped all of it in one go because it tasted really similar to PJ smoothies in UK.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Cherry ripe:
It just tasted like a thin Bounty bar with a hint of cherries and there was lot of desiccated coconut inside.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
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