Some slight improvements needed at Public

Went back again for the curry and the food has slightly improved because they did not serve it with that nasty pearl rice but normal rice.
It was not Indian rice but the texture was certainly better than pearl rice.

As for the fish, it was very mushy and coated in too much flour.

For desserts I had the apple tart which was nice and tart but couldn't taste any almonds or visibly see any because it was labelled as an apple and almond tart.

Anyway, it was a nuisance because the tart was served in a paper bag which made it difficult to eat and the tart got deformed.