Sunday, June 16, 2013

Special dishes on special occasions

Jade Garden Chinese Restaurant (Kowloon Bay)

Not the place to go on public holidays or festive dates because they only offer the most expensive noodles and fried rices so its like take it or leave it.

Roast pork:

This was the best roast pork I have tried, it was dinky and cute, it was cut into cube shaped pieces and the skin was extremely crispy.
All the pieces had a nice distribution of pork, fat and skin.
Stir fried garlic vegetables:

This was too salty.
Sample of their menu:


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