Friday, 18 September 2015

Seafood mania at 肥妹燒烤小食

It was an honour and a pleasure to join the Tai O food tour held by Tai O Heritage hotel because we got to try different joints in the lanes of Tai O.

There were three groups so each group tried different shops marked on their routes.
Tai O is a lovely town on water which is themed as a Chinese Venetian with stilt houses on water and they are also famous for fermented prawn paste.


This was a shop on our list which I have tried before.
Prices can be pricey but the squid with wasabi was good and the clams are good if they are in season.



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