Again, I was waiting in the area for other foodies to go to a tasting when I spotted the fish shao mai with wood ear fungus at Original Taste Workshop.
It said $10 for members but I was also able to get them for $10.
It was good that they had a variety of sauces and not just the standard soy sauce, chili oil that you find at local convenience stores.
Fish Shaomai with wood ear fungus:
The shaomais were tasteless but since there were lots of sauces, it helped to enhance the taste and the wood ear fungus gave it a nice mouthfeel and crunch.
On the poster, there was also shittake mushrooms in it but I could not taste them.