Wednesday, April 02, 2014

Tomato and egg dumplings at Wang Fu

After trying their new branch at Sai Ying Pun, I decided to check out the Central branch.

Tried the egg and tomato dumplings and the dan dan noodles.
Tomato and egg dumplings:

I must have been lucky because I got 11 and the menu says 10 dumplings.
Anyway, the tomato and egg dumplings were quite nice because the tomatoes in the dumpling were not over cooked and they still had a fresh crisp texture with its natrual tomato taste.
But there could have been more egg in the dumplings.
Dan dan noodles:

The noodles were better than anticipated because they were not that spicy and the sauce was thick and aromatic with a strong sesame taste and the sauce had a lot of minced pork in it.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...