Saturday, March 31, 2012

Labelled Kaya bun, but tasted of custard @ Starbucks

This bun has the appearance of a milk bun with the crunchy milk topping, however it is labelled as a Kaya bun.

Usually Kaya is green, but the filling inside was custard colour, infact it tasted like a high class egg custard bun.

For $10 the price is reasonable for a top quality heated up custard bun, but as a Kaya bun it was not worth it.

No comments:

Post a comment

Related Posts Plugin for WordPress, Blogger...