Saturday, March 31, 2012

Light dinner @ Watami

The food at Watami is usually Ok, ordered the stir-fried udon, meatballs, hotpot and fatty tuna with spring onion.

The udon was just right not too soft or hard, the meatballs had a crispy shell and complemented well with the sauce.
As for the hotpot, the tofu was nice and silky, however the soup base became strong in beef taste after the beef had been in there for a while.

The fatty tuna was rather fat, and the spring onions coarsely chopped.

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