They reminded me of the thin slices of cake sold at Stick Stick's
Photos of cake sticks @ Stick Stick'S
http://www.openrice.com/restaurant/commentdetail.htm?commentid=2095395
The ones sold here looked more like rectangle slices.
Anyway, the stick's tasted better than the slices.
The whole thing was much lighter, and there was no heavy dense chocolate mousse base at the bottom.
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Rocky chocolate stick
This was topped with marshmallows and drizzled with chocolate which had solidified.
The marshmallows that was in the filling was lovely and soft.
Not too sweet but chocolatey enough.
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Hazelnut stick
This was my favourite, the hazelnut mousse actually had a strong hazelnut taste.
Much better than the Hazelnut mousse I had at Sweet Lodge.
It would be good if there was crushed hazelnut mixed in the mousse.
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Overall, the sticks were really good, but I would of preferred the cake to be softer.
Black forestThe cake and cream was dry, especially the cream, it was so dehydrated that it felt crumbly.
It was lacking cherries and the wine taste.
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Chocolate cake wtih berries
I was expecting the blackforest to taste better, but actually this one tasted better.
It had more berries but the chocolate was stronger.
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Overall, the chocolate cakes have a heavy chocolate base which gives it weight and stability when it is being transported.
Then the top part of the cake is sponge and the cream.
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It was lacking cherries and the wine taste.
black forest cake
Chocolate cake wtih berries
I was expecting the blackforest to taste better, but actually this one tasted better.
It had more berries but the chocolate was stronger.
chocolate and berry cake
Overall, the chocolate cakes have a heavy chocolate base which gives it weight and stability when it is being transported.
Then the top part of the cake is sponge and the cream.
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