Friday, March 30, 2012

Froyo @ agnès b. Café LPG


I came here especially for Froyo, not because of the recent popularity in Froyo, but the cute Mini profiteroles toppings.
I wonder if the size of these are smaller or the ones at Clover are smaller?

They were so cute, each profiterole has a chocolate base, and the mini profiteroles in the display jar had a white base.

It costs $30 per cup, and there is a choice of mango or original froyo, with a free topping and a choice of sauce.
The choice of toppings include: fresh strawberries, fresh blueberries, rainbow meringues, mini proferiteroles, cocoa powder, hazelbut cookie curmble, palmier crumble, oatmeal cookie crumble, millefeuile, almond, hazelnut, liquid filled boba, mochi.
As for the sauces they had: chocolate, caramel, creme brulee, peach and pineapple, but unfortunately they didnt have creme brulee on the day I went.

The funny thing was, I ordered the mini profiteroles as stated on the choice list, but they didnt know what they were until I pointed to it on the choice list, and after some mumbling between the staff, they said "ar mini puffs ar".
Anyway the mini profiteroles were really cute, it would be so cool, if those tiny things were pre-filled with froyo, just like cream filled profiteroles.
Apart from the Froyo, the Jasmine mini cake was also quite pretty, it has glittery gel on the top, which I am intrigued to know what those glistening particles are.


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