As there was not much to choose, I chose the noodles made of fish.
It is basically fish balls in noodle form, but more flour in the process of making it.
The noodles had flour covering it, so it was a bit slimey.
It tasted like fishballs with strong MSG, and there were not many brittle bones in it, which was good.
The soup which claims to be cooked with fish bones, didnt taste that good, it was just strong MSG.
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