Sunday, March 25, 2012

Sakura shrimp ramen stone pot @ Ajisen


 
Went to Ajisen because of the new noodles, both were stone bowls, one was pork udon, the other was ramen with sakura shrimp.
☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Pork udon stone pot
This tasted bland compared to the ramen. However the pork was not that fresh with a strong off smell!
☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Sakura ramen stone pot
The amount of sakura shrimp was amazingly generous, however the soup was too salty that I had to add two cups of water to dilute it down.
I think the chef did not add enough water to the soup because when it came the soup level was not even half full.
☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
http://www.ajisen.com.hk/

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