Friday, March 30, 2012

Salt soup pasta @ Saizeyria

My first impression of the pizza here was bad, the base was like hard toast, but this time the pizza was much nicer, the base was soft and chewy as it should.

On top of that ordered the escargots and seafood pasta in salt soup.

All those items matched well together, especially the salt soup, it had finely chopped onions and herbs in it.
Same as the escargots the herbs and onions tasted great when I put it on pizza.

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