Thursday, March 29, 2012

Taiwanese taro mochi @ 砵仔王

Initially I was attracted by their dragon beard candies with lots of flavours such as strawberry, blueberry and chocolate, but then I found out, it was only the sugar shreds that were flavoured.
It would have been a good concept if it contained dried berries or chocolate chips inside.

They also had "bootjaigo" which is a chinese cake pudding steamed in a bowl and served on bamboo skewers, a bit like cupcakes.

In the end I got Taiwanese taro mochi's, they tasted Ok to begin with, then it tasted slightly fake.

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