I felt that this Thai joint was interesting, especially the pricing, you could say it was expensive because the usual dishes such as sliced chicken with rice, pork knuckle and rice cost around $43.
In most places it costs around $30-$40 including a soup and drink.
Anyway, on their menu for slightly more at $50+ they were serving fish maw thick soup and stir-fried fish maw.
I think on my next visit, these are worth trying rather than the ordinary dishes.
The pork knuckle and rice was ok, and the Yellow curry vermicelli which I thought was interesting was just plain Singapore fried vermicelli, but slightly sweeter being yellow curry.
In most places it costs around $30-$40 including a soup and drink.
Anyway, on their menu for slightly more at $50+ they were serving fish maw thick soup and stir-fried fish maw.
I think on my next visit, these are worth trying rather than the ordinary dishes.
The pork knuckle and rice was ok, and the Yellow curry vermicelli which I thought was interesting was just plain Singapore fried vermicelli, but slightly sweeter being yellow curry.
No comments:
Post a Comment