Stuffed mushrooms:
Piping hot, and the shittake mushroom were very juicy.
It was surprising the mashed potato had a very oceanic taste due to the fish roe.
The noodles taste the same as usual, however the fried octopus with cheese was interesting, the cheese texture was like mozzarella, and it was wrapped in beancurd skin and then coated with batter and fried.
It was slightly over fried because the outside was a little too crunchy and brown.
There wasn’t much taste to it, especially the mozzarella.
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