Indomie noodles Hongkonised and made high-end @ Hong Kong Tea Time

Indomie instant noodles were cheap and affordable noodles that used to be sold in Indonesian grocery shops for Indonesian expats, now they are commonly served in Chinese small food joints and even at 7-eleven as a noodle snack for less than $10, moreover they can be bought at a slightly higher retail price in Hong Kong supermarkets.

Interestingly, many restaurants now serve Indomie because the Chinese are familiar with it along with the traditional brands such as Dolls and Nissin, and Indomie is cheaper than them both.

Anyway, at this restaurant there was five choices with this noodle and it was priced between $25 and $38.

 

I ordered the one with the satay, which was sold out; however it took them long enough to tell me that it was not available after I asked them.

In the end I ordered the first which was the noodles in Thai Style!
When it was served, you could see it was loaded with finely chopped chili.

 

It tasted so spicy I could not finish it all.
As for the noodles it tastes like the usual Indomie noodles but with chili added.
The fried egg just tasted like an ordinary fried egg.

香港茶餐廳

Hong Kong Tea TimeShop 1021, L1/F, Metro City Plaza, 8 Mau Yip Road