Wednesday, March 28, 2012

Sweetcorn tea @ hung fook tong

Got the sweetcorn tea because it was different, the ingredients in it were water, cane sugar, baked corn, corn silk, black tea powder, vitamin C, flavour according to the label.

It was pleasant to drink, but left a slightly sour aftertaste.

The sweetness was just right, but leaves the mouth slightly viscous from th cane sugar.
It tastes a bit like chocolate tea without sugar.

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