Thanks to Wagyu Door to Door for inviting me to try their meats again.
It was held at ONE STOP and cooked by the chefs there.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Iberian pork:
I liked the way it was grilled giving a juicy but not tough texture.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Wagyu A4 grade sirloin (thick and thin steaks):
Tried both the thick and thin cuts.
I prefers the thin cut because it was easier to eat and it was softer.
The thick cut was juicier and more meaty with an even fat marbling.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
All these steaks can be ordered online and delivered to your door.
They are neatly packaged in a box with the relevant items, the steak comes with oil blotting tissue and saffron pink salt.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
For more info please see my previous review:
http://www.openrice.com/restaurant/commentdetail.htm?commentid=2318311
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