Wanted to try this place for a long time, was attracted by the wooden black doors and grand logo.
I was expecting high quality food, from its design and menu range.
However I felt that top quality could probably be reached by ordering their most expensive items, because the set meals offered, could be offered by similar restaurants nearby and probably cheaper. I couldnt find anything distinguishing itself from other restaurants.
The soup was OK and light.
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The beef was rather tough and had lots of tendons in it, the vegetables that came with it were onion rings and broccoli, which i thought was not that balanced. Not even a potato to be seen.
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The tortellini tasted good, but this is really a ready made item, that is just baked and their sauce added on top.
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